by Paula Roelands | May 17, 2021 | Eating, Food, Gluten Free, Immunity, Ingredients, Lunch, Recipes, Sides & Salads
Quinoa Tabbouleh Salad A lovely tangy fresh salad for either a main or side dish…or snack! I love to have salads on hand for the week, and this is a great one – refrigerates well to last all week for a handy healthy lunch, snack or meal accompaniment. Also... 
by Paula Roelands | Jan 7, 2019 | Broth, Energy, Food, Gluten Free, Immunity, Ingredients, Lunch, Recipes, Vegetables, Weight Loss
FollowFollowFollowFollowFollow HEALING GREEN LEEK AND CHARD SOUP Whether you are feeling under the weather OR simply doing everything you can to STAY healthy, this flavorful and satisfying soup does the trick! Prep and cook: 1hr, serves 6 INGREDIENTS: 2 Tbsp coconut... 
by Paula Roelands | Aug 5, 2018 | Breakfast, Eating, Entrée, Gluten Free, Ingredients, Lunch, Recipes, Vegetables
FollowFollowFollowFollowFollow A great breakfast or brunch food for gatherings or out of town guests, and a wonderful way to use bits of leftovers! Always a hit, especially when I use the Italian Sausage! Crustless “Loaded” Veggie Italian Sausage Quiche... 
by Paula Roelands | Apr 24, 2018 | Food Videos, Gluten Free, Recipe Videos, Recipes, Sides & Salads
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